On the Farm
Asparagus is a wonderful addition to traditional Cream of Wild Rice Soup. In this mix, nutty wild rice pairs perfectly with onions, celery, and powdered asparagus in a thick, rich vegetarian broth.
Net wt. 7oz (199g)
Makes 8 cups
Ingredients: Cultivated wild rice, flour (wheat flour, malted barley flour, niacin, iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid), broth (maltodextrin, salt, autolyzed yeast extract, natural flavor, onion, celery, parsley, spinach, garlic, carrot, potato flour, xanthan gum, spices, extractive of spice (including turmeric), soy lecithin, soy oil), onion, celery, powdered asparagus, bay leaf.